| Physical state | Emulsified Oil |
| Application Type | Foliar application |
| Indian Pesticides Regulatory (CIB) | Organic Certification – NPOP India |
| Not Applicable | Yes |
| Maximum Residue Limit (MRL) | Pre-Harvest Interval (PHI) | Re-entry barrier | Safe to predators, parasites and pollinators |
| Not applicable | 0 Days | 0 Days | Yes |
Blue Ocean contains emulsified fish oil along with herbal extracts
• Fish Oil blends with herbal oils form a thin oil layer which starve and kill insects and pest on contact by disrupting gas exchange (respiration), cell membrane function or structure.
• They also kill them by disrupting their feeding on oil covered surfaces. Their toxic action is more physical than chemical and is short-lived.
• Fish oil when sprayed on plant surface forms a layer which prevents the fungal mycelia from penetrating into the leaf. When used against plant pathogens, Fish oil smothers fungal growth and reduce spore germination on treated surfaces. They are mostly fungistatic.
• Fish Oil and other herbal essential oils present in the Blue Ocean reduce the ability of vectors like aphids, mites etc., to acquire the virus from an infected plant and transmit it to healthy plants. Blue Ocean interferes with the virus’s ability to remain in the vector mouthparts.
Blue Ocean is available as Emulsified oil formulation
Dose: 10 ml / L
Apply once a week or once in 15 days through the life stage of crops as a cultural practice
Note: Please check Phyto toxicity on specific target crops before undertaking blanket spray.
Blue Ocean based formulations are compatible with Biopesticides and other conventional chemical pesticides and other agricultural inputs
Store in ambient temperature (5-45-degree Celsius), Keep container closed after use. Store in a dry place
Blue Ocean is stable for a period of 2 years from the date of manufacturing.
